Meat Mitch Yellow Brick Road

NO FRUC'N CORN SYRUP!

GLUTEN FREE!

YOU DON’T HAVE TO BE FROM KANSAS to enjoy this tornado of flavors! I’m not sure if I’m tasting sunshine, moonshine or mustard. I just know I’m clicking my heels with joy! This golden sauce can be used to grill, marinade and dip. Chicken, turkey, pork, steak, all veggies…just make sure you keep it off of Toto!

SO GOOD, IT’LL MAKE YOU SQUEAL! Just follow the yellow brick road! When in doubt, JUST ADD SAUCE! Use it for ribs, steak, brisket, pork, foie gras, chicken, 9 irons, eggs, chili, your mother-in-law, use it to water flowers. WHOMP!

Ingredients: Prepared mustard (water, vinegar, mustard seed, salt, turmeric), brown sugar, honey, sugar, tomato paste, distilled vinegar, salt, spices (including paprika and chili pepper), natural flavors, apple cider vinegar, dehydrated onion and garlic, tamarind extract, vanilla extract, molasses

Refrigerate after opening